Can anyone recommend any good Provencal cuisine that is vegetarian?
kate the great asked:
Or perhaps some *good* cookbooks that offer a lot of vegetarian (but still French) recipes. I would like to become more skilled in the art of French cuisine, but my husband and I are both vegetarian. Good books on wine paring would be welcome too!
Jeremiah
Or perhaps some *good* cookbooks that offer a lot of vegetarian (but still French) recipes. I would like to become more skilled in the art of French cuisine, but my husband and I are both vegetarian. Good books on wine paring would be welcome too!
Jeremiah









April 8th, 2008 at 1:14 am
Hopefully this can help you, at least to some extent…
“DirectJump” has several categories. Just scroll down to “Health & Medicine”. Towards the end of the category are some vegetarian sites:
[ DirectJump.com - The Source on the Web ]
April 9th, 2008 at 1:38 am
Here are some good veg French cookbooks:
Sweet Basil, Garlic, Tomatoes and Chives: The Vegetable Dishes of Tuscany and Provence by Diana Shaw
France: The Vegetarian Table (Vegetarian Table) by Georgeanne Brennan
The Vegetarian Bistro: 250 Authentic French Regional Recipes by Marlena Spieler
The Art of French Vegetarian Cooking (The Art of Vegetarian Cooking)
by Karen Hanson, Barbara Somers
This Good Food: Contemporary French Vegetarian Recipes from a Monastery Kitchen by Victor-Antoine D’Avila-Latourrette, Victor-An d’Avila-Latouttette
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Veg Provencal recipes: